Chef Tuệ Nguyễn
Chef Tuệ Nguyễn is one of the fastest rising stars in the food
space. Since graduating from culinary school and beginning
her content creation journey, she has showcased her skills
through sold out restaurant popups across the country, which
led to her partnering with the world-renowned h.Wood Group
to open the hottest new restaurant in Los Angeles, DiDi.
Recently, she unveiled her very own Fish Sauce with Red
Boat and announced her cookbook with Simon & Schuster to
be released in September 2024. She can be seen as the
current host of “Making It Big” on Buzzfeed’s food network
Tasty and the host of People Magazine’s first digital food
show, “Celeb Eats”. Tue has become a true press darling,
being featured in publications such as the LA Times, Eater LA, Thrillist, Hollywood Reporter, Paper Mag, and more.